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https://www.nytimes.com/2017/05/18/dining/vermouth-the-ideal-aperitif.html

Washington Post Vermouth Article   http://www.washingtonpost.com/lifestyle/food/vermouth-new-american-distillers-push-the-boundaries-beyond-european-tradition/2014/03/10/160f50c6-a57a-11e3-a5fa-55f0c77bf39c_story.html

 

 

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New York Times, American Vermouth: Anything Goes by: Alice Feiring

 

 

 

 

 

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Village Voice, Vermouth Got Awesome and Here’s Where to Drink It in NewYork

 

 

 

 

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Krrb Presents How to Cook with Vermouth

 

 

 

 

 

 

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Edible Brooklyn: Don’t Judge This Bottle By Its Cover

 

 

 

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Tasting Table: Two New Vermouths Take New York || The Road to Manhattan

 

 

 

 

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Beekman 1802: GARTENDING: UNCOUTH VERMOUTH

 

 

 

 

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Modenus: UNCOUTH VERMOUTH – THE MODENUS COCKTAIL

 

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